- Botromagno Gravina Bianco
-- Botromagno Gravina is a dry, delicate white composed of 60% Greco and 40% Malvasia. Abundant aromas of peach, white currant, and fresh wildflowers introduce a similarly generous palate.
Cheese Pairings: Gouda, soft blue, brie
Food Pairings: Pasta with . . .
- Domaine D'Arton Côtes de Gascogne White
-- 75% Colombard-25% Sauvignon
This dry white wine combines the Colombard, Sauvignon and Gros Mansang varieties of grapes. Ideal either as an aperitif, or to accompany grilled fish, and all shellfish. Stainless steel aged.
Food Pairings: grilled . . .
- El Coto de Rioja-Rioja Blanco
-- "Pulpy and also minerally on the nose, with basic white fruit aromas. Zesty, crisp and defined by slate and lime in the mouth, with apple, lime and dryness to the flavor profile. A composed little white wine for simple sipping or white sangria." -Wine . . .
- Imagine Moore Harmony 2008
3.5% r.s. Semi-Sweet
A blend of 75% Cayuga White and 25% Traminette - Exotic aromatic fruit notes upfront with subtle Gewurtz spiciness in the mouth
Pair with a porch swing and a friend!
- Ken Forrester Petit. Chenin Blanc
-- "A clean, friendly version, with green plum and green almond notes backed by a refreshing, floral-tinged finish." -Wine Spectator
"Soft red apple, hard peach, green fig and underripe banana peel all marry with an underlying yellow floral note. Light . . .
- Raimat Costers del Segre D.O. Viña 24 Albariño
-- "With dusty apple cider aromas and tingling acidity, this seems a lot like Galician Albariño even though it’s from Costers del Segre in Catalonia. Given its price, it boasts solid if pithy apple and gooseberry flavors, modest elegance and only a touch . . .
- Shinas Estate 'The Innocent' Viognier
-- "Pale yellow gold in color, this radiates heady aromas of apricot and melon and seduces the palate with its ripe, full-bodied, soft acid and lightly spicy flavors that are full of apricot, custard and honey. It has an initial Australian 'sunburnt earth' . . .
- Vidigal Vinho Verde D.O.C. 2009
-- "Classic Vinho Verde: lights as a feather, crisply refreshing with green apple and lime flavors with a splash of effervescence and just 9.5% alcohol so you can drink it for breakfast!" -Kristin Vanden Brul
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